I love celebrating St. Patrick's day. I think part of it is because I'm Irish and it falls about a week after my birthday, so I usually end up doing some sort of combo St. Patrick's Day/Birthday celebration. I like to make Irish food while listening to Irish music and drinking some sort of Irish beverage (or just playing up anything green). This year is a little different because I am in Texas with my family but we are still celebrating by having friends come over and eating Irish (and/or green) food and having some drinks.
If you are hosting a party, going to one or just want to make festive food at home while still eating healthy, look no further! Try out these delicious green recipes this weekend and get in the spirit! Bonus: They are also all gluten-free and dairy-free!
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I am a food loving, activity seeking health coach who resides in Franklin, TN with my husband and two sweet dogs (Lola & Penny).
I believe everyone should eat balanced and not cut food groups if you don't medically need to. All foods can fit in a healthy diet. Unfortunately, I have to avoid gluten and also limit myself with dairy, so my goal is to provide healthy, gluten-free/dairy-free recipes so EVERYONE can enjoy all foods, even if you do have to cut out certain food groups. My recipes are encouraged for everyone to eat, not just for those with sensitivities/allergies! Most of my recipes can be easily converted by using real dairy and whole-wheat in place of my allergy-free substitutes.
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