If I had to pick I would probably choose shrimp as my favorite protein. I feel like it goes so well in so many different dishes. This is a fun way to eat a bunch of different vegetables yet still feel like you are having an indulgent meal. You can very easily take out the shrimp for a vegetarian version (maybe add a hard boiled egg or peanuts) or replace it with something else. Either way, it's delicious and easy!
Total Time: 20 minutes
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I am a food loving, activity seeking health coach who resides in Franklin, TN with my husband and two sweet dogs (Lola & Penny).
I believe everyone should eat balanced and not cut food groups if you don't medically need to. All foods can fit in a healthy diet. Unfortunately, I have to avoid gluten and also limit myself with dairy, so my goal is to provide healthy, gluten-free/dairy-free recipes so EVERYONE can enjoy all foods, even if you do have to cut out certain food groups. My recipes are encouraged for everyone to eat, not just for those with sensitivities/allergies! Most of my recipes can be easily converted by using real dairy and whole-wheat in place of my allergy-free substitutes.
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