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Prepear Cookbook Recipes

Pita Pizza

9/11/2019

0 Comments

 
Total Time: 20 minutes
Serves: 4
 
Ingredients
  • 4 medium gluten-free pita breads
  • 1 cup pizza sauce – low sodium
  • 4 servings of Turkey pepperoni
  • 1 sweet onion, chopped
  • 1 green bell pepper, chopped
  • 1 cup spinach, chopped
  • 1 cup dairy-free Mozzarella cheese
 
Directions
  1. Preheat oven to 425F.
  2. Place pita bread on a baking sheet.
  3. Cover each pita with pizza sauce and add toppings.
  4. Cook for 4-7 minutes or until cheese melts and crust is slightly crispy on edges.
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Elena McCown, LLC Health Coach in Franklin, TN
  • Home
  • About
  • Services
    • Online Programs
  • Shop My Favorites
  • Blog
  • Recipes
    • Prepear App
    • Appetizers
    • Baked Goods
    • Breakfast
    • Condiments
    • Desserts
    • Drinks
    • Meals and Sides
    • Smoothies
    • Snacks
    • Soups & Salads
  • Life
    • My Life
    • Programs
    • Workouts and Exercises
    • Wellness Information and Tips
    • Williamson County, TN Paths, Trails and Parks
  • Disclaimer/Privacy Policy/Terms of Service